Description
These Salamini Milano deli slices are full of flavor and are the new way to enjoy charcuterie. This excellent vegan alternative recalls the typical Italian Salamini Milano – Then this is for you!
Weight: 90gr
Ingredients
Water, Wheat Gluten (25%), Tofu (18%) ( Soy Beans, Water, Firming Agent: Nigari [Magnesium Chloride]), Chickpeas Flour, Sunflower Seed Oil, Hemp Seeds, Iodized Salt (Sea Salt, Potassium Iodate 0.007%), Inactive Yeast, Beetroot, Antioxidant: Ascorbic Acid, Natural Flavours, Coconut Oil, Apple Vinegar, Dextrose, Durum Wheat Flour, Black Pepper, Thickener: Guar Gum, Lemon Juice, Garlic, Aronia Powder, White Pepper, Sweet Paprika.
Contains GLUTEN (from WHEAT)
May contain traces of SOY, CELERY, and MUSTARD
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturer's guidelines.
Nutritional Information
| Nutritional Information per 100g |
| Energy |
224 kcal / 938 kJ |
| Fat |
9.1g |
| of which saturates |
2.0g
|
| Carbohydrate |
5g |
| of which sugars |
2.5g |
| Fiber |
2.8g |
| Protein |
27.2g |
| Salt |
3.1g |
|
|
Storage
Storage Temperature: 0°C +4°C.
Once opened, keep refrigerated in an airtight container at or below +4°C and use it within 4 days.
