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Pure Italy

TEST Gondino Classic

Tax included.


Gondino Aged classic is a chickpea flour and coconut oil-based parmesan alternative. With a flavor and texture that is so close to the original, you will win over the fiercest Parmesan-lover and even Italians! You can use it just like Parmesan and Grana Padano. Grate it on pizza, pasta, risotto, and salad. Also a perfect addition to your vegan cheeseboards.  Artisan-made by an independent vegan Italian company certificated organic.

Weight: 200gr


Water, Potato Starch*, Coconut Oil*, Chickpea Flour* (14,9%), Nutritional Yeast, Sea Salt, Natural Flavourings.*Organic Ingredient.

AllergensMay contain traces of SOY,  NUTS, SESAME and CELERY

Please note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.Always read the label on the product when you receive it, and react to the manufacturer's guidelines.

Nutritional Information
Nutritional Information per 100g
Energy 254kcal / 1060 kJ
Fat 17g
of which saturates 14.7g
Carbohydrate 20.3g
of which sugars 0.6g
Fibre 2.3g
Protein 4.8g
Salt 2.25g


Storage Temperature: +4°C to +6°C.Once opened, keep refrigerated and use within 14 days