Introducing masCREAMpone: Your Allergen-Free, Plant-Based Mascarpone Alternative
Experience the richness of masCREAMpone, a plant-based delight designed as a seamless substitute for traditional mascarpone cheese. Crafted without allergens, it offers a delectable, guilt-free option for your culinary creations.
Water, vegetable oils (coconut, sunflower); modified corn starch, stabilizer: carrageenan; natural aromas, glucose syrup, salt, vegetable protein (potato), acidity regulator: citric acid; preservative: sorbic acid
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturer's guidelines.
|Nutritional Information per 100g
||368kcal / 1540kJ
|of which saturates
|of which sugars
Storage Temperature: 0°C +4°C.
Once opened, keep refrigerated and use within 5 days